A little peek into my springtime cup of tea- lemon balm and tulsi picked from the garden and brewed fresh!
I love to wander through the garden and collect bits of this and that to create an herb tea blend for the day. I choose whichever herbs look freshest or seem to be calling me that day. Often it starts with tulsi, and then I add my choice of herbs like:
- lemon balm
- lemon verbena
- pineapple sage
- spearmint
- apple mint
- peppermint
- catnip
- beebalm
- rose petals
- dandelion blossoms
- violas
Herbal Blessings,
Catherine
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