It's raining- a good thing for the garden, but it did mess up my plans to weed the herb beds and such today.
When the weather clears, I plan to do some wandering in the wild area behind my house and do a little wildcrafting- nettle, dandelion, plantain, and chickweed are all at their spring best about now.

In the meantime, I'm moodling about in the kitchen, playing with ferments.
I have cream fraiche and kombucha started, and plan to make a jar of ginger carrots today.
Sullivan St. Bread is also bubbling away on the counter.  I'll bake it later this afternoon ... will be perfect for tea time!

I missed the Rosemary Gladstar Teleseminar last night, but thankfully the replay will be up over the weekend.  I've been listening as I putter about the house, stopping frequently to make notes. There are wonderful tips, recipes, and more in this program.  I downloaded the mp4 so I can listen as I have a few free moments.  Listen online or download it while you have a chance, you won't want to miss it.


Snippings from my herb garden this morning: